Time, listening, ingredients, stories. We invite participants to bring and share something that connects them to their territories or reminds them of home: a memory, a recipe, seeds, ingredients. Each contribution becomes part of a shared story—one of cooking, eating, and storytelling rooted in collaboration, trust, and imagination.

 

The cooking session will be grounded in their Oaxacan family culinary roots, as well as in the various experiences of  Dea López and Emilio Hernández Martínez  participating in various projects that explore participation, communality, and hosting as acts of care. 

 

The event is part of the Kitchen Talks series.